Electric batch fryer Features
Consist Fryer, De-oiling Part, Cooling Conveyor and Controlling Box;
Frying, De-oiling and Convey are Automatic Finished by Controlling of PC;
Frying Temperature is Automatic Adjustable by the Inside Heat Sensor;
Time of Frying, De-oiling is Set According to Various Product
Centrifugal De-oiling Device can Remove Extra Oil on Surface of the Product and the Oil can be Collected Again
Electric batch fryer Description:
Compact Structure, Simple and Safe Operating Design
Completely Automatic Continuous Running to Save Labors;
Full Body is Made of Food Grade Stainless Steel in Line with Health & Clean Production
Automatic and Precise Oil Temperature Controlling, Belt Speed Controlled by Inverter Both Assure Stable Frying Process
Elevation and Subsidence Device Allow Easy Cleaning after Stop;
Press Belt can let the Products Go through the Oil Relative Rest without Floating