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effect of Electric batch fryer

Electric batch fryer Features

Consist Fryer, De-oiling Part, Cooling Conveyor and Controlling Box;

Frying, De-oiling and Convey are Automatic Finished by Controlling of PC;

Frying Temperature is Automatic Adjustable by the Inside Heat Sensor;

Time of Frying, De-oiling is Set According to Various Product

Centrifugal De-oiling Device can Remove Extra Oil on Surface of the Product and the Oil can be Collected Again

Electric batch fryer Description:
Compact Structure, Simple and Safe Operating Design
Completely Automatic Continuous Running to Save Labors;
 
Full Body is Made of Food Grade Stainless Steel in Line with Health & Clean Production
Automatic and Precise Oil Temperature Controlling, Belt Speed Controlled by Inverter Both Assure Stable Frying Process
 
Elevation and Subsidence Device Allow Easy Cleaning after Stop;
Press Belt can let the Products Go through the Oil Relative Rest without Floating
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Product Catogories : DBC Cooking Equipment | DBP Puffed Food Automatic Frying Machine | Automatic De-Oiling Machine | Immersion Oil Machine | Shake Feeding Machine | Bean Powdered Bean Frying System | Meat Ball Frying System | DBD2/4 Frying machines with double frying areas | Gas, LPG, diesel Batch fryer | Electricity Batch fryer |