1. With functions of frying, de-oiling, and conveying in compact structure.
2. PLC centrally controls the frying process in high automation.
3. Advanced temperature control device and reasonable stirring device ensure the best frying quality.
4. Heat supply of diesel/gas burner make temperature up or down fast with low power consumption in high efficiency.
5. Two control ways, manual and automatic, make operation flexible.
Continuous Fryer Machine Features:
1, the use of new technologies and advanced manufacturing technology;
2, automatic temperature control, uniform heating, temperature constant, to ensure food and nutrition:
3, the use of "water separation" principle, shortening the residue filtered out automatically, ensuring clean frying oil, shortening long-term use, not black.
4, a machine can continuously fried variety of food, no odor
5 ,, no fumes, ensure the health of the operating personnel:
6, "water separation" simple frying machine operation, one-person operation.
7, the machine 50% energy saving, saving 40%, is the company through the introduction, digestion and absorption of foreign advanced technology, research and development of a fuel-saving, environmental protection, health, practical high-tech food equipment.
